We read every comment and try to respond to direct questions within a week. If we take longer, it's probably because you suggested something for the recipe or posed a problem, and we are re-making the recipe to double check its effectiveness. Sometimes messages get lost in the spam filter, so feel free to drop us a line on our Facebook page. Thanks for the comments, and happy cooking! —The Vegan Stoner
8 comments:
so refreshing!
looks yummy :) keep it up guys, love the recipes and the drawings!
I love your recipes! And the animations are adorable.
Oooooh! I love Ramen!
Looks so delicious! Great idea! I love to add a bit of soy sauce into my ramen when I make it like this :]
Happy Holiblaze!
Shouldn't you wait to put the miso in till the end? I thought you could burn it if you weren't careful.
Might try it, obsessed with Japanese culture
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We read every comment and try to respond to direct questions within a week. If we take longer, it's probably because you suggested something for the recipe or posed a problem, and we are re-making the recipe to double check its effectiveness. Sometimes messages get lost in the spam filter, so feel free to drop us a line on our Facebook page. Thanks for the comments, and happy cooking! —The Vegan Stoner